Dammann Frères' 100g Breakfast Tea is an exceptional blend that promises to invigorate your mornings with its perfect fusion of the finest tea varieties from three renowned regions: Ceylon, Darjeeling, and Assam. This masterful combination strikes an ideal balance between boldness, freshness, and subtle complexity, making it an excellent choice for tea lovers seeking a robust and flavourful morning brew.

Ceylon tea, sourced from Sri Lanka, contributes a bright and crisp character to the blend, offering a refreshing citrus-like tang that energises the senses. Its smooth, slightly malty undertones provide a light yet satisfying body, making it a great base for the breakfast tea. Darjeeling tea, often referred to as the "Champagne of teas," adds a touch of floral elegance and muscatel notes, giving the blend a refined, aromatic layer that enhances the overall taste experience. This infusion of Darjeeling brings a sophisticated lightness to the mix, ensuring the tea remains balanced and not overly strong.

Assam tea, known for its rich, malty flavour and deep amber colour, imparts a robust, full-bodied strength to the blend. It delivers a bold, invigorating punch that wakes up your palate, providing the necessary depth and intensity that one looks for in a breakfast tea. The tea's dark, brisk finish complements the smoother notes of Ceylon and Darjeeling, creating a harmonious and well-rounded profile.

Dammann Frères' Breakfast Tea is perfect for those who enjoy their tea with or without milk. Whether paired with a hearty breakfast or sipped alone, this blend guarantees a perfect start to your day with its exceptional flavour, aroma, and texture.